Lilbitoffit Crispy Airfryer Chicken Nugget Recipe

AirFryer Chicken Nuggs! 🍗 

The kids love these! ✅ 

INGREDIENTS

• 1lb ground @perduechicken (yes the brand matters 👋 chicken snob. It tastes best)
• 2oz cream cheese
• 1 egg
• Dash of salt (I rarely measure 👀)
• Pork Rinds for the coating (I prefer Epic brand baked pork rinds but use what you want. I find it takes about 2-3 bags of the small Epic packages & about 3/4-1 bag of the regular sized pork rind bags)

DIRECTIONS 

• Mix ground chicken, egg, cream cheese, & salt in a large bowl
• Crush pork rinds up
• Roll chicken into a “meatball” or use a spoon or scooper to scoop & coat the meatball with the crushed pork rinds (warning, it’s sticky af. That’s chicken for ya)
• Place meatball or nugget (however you wanna shape your chicken) in the air fryer. Space evenly. Spray your basket if you need to.
• Airfry for 10 mins at 400°
• Flip your nuggs & cook for another 5-10 minutes at 400°, depending on your desired crispiness or texture. I like mine CRISPYYYY so I do 10.
• ENJOY!!