I didn’t dare talk about it much publicly when I was younger, I used to binge eat — A LOT. It didn’t help my health, gut issues, gym performance, or fat loss goals either.

It would happen mostly when I was lonely, stressed, or bored out of my mind. Sometimes, it would happen when I was celebrating, too — but always when I was alone. I would go to the store, buy all the junk food, then go home or sit in my car & eat as much as I could. I was an addict, food was my drug, & binging was a high.

I’d eat until I didn’t think I could eat another bite, & then felt so sick I’d puke to “undo” what I’d done. Sometimes even after I threw up, I’d wait a while, & when the feelings of nausea started to subside, I’d start eating again until either the food was gone, I vomited, or until I went to bed in deep shameful sleep.

Without fail, I’d wake up feeling like absolute shit the next day. I’d beat myself up, forcing an unending spiral of guilt, restriction, & punishment.

To make myself feel even worse, I’d look in the mirror & tell myself how terrible I looked, & that I would never be good enough until I could stop eating & got as thin as I could. That if only I could somehow turn myself into one of those people who just “forgets” to eat, then I’d finally be good enough.

But that was the wrong approach.

Learning to Treat Food as Fuel
Looking back at how I used to treat food & abuse my body, my first reaction is to wonder what the hell was wrong with me. After all, the binge eating obviously made me feel like a dumpster fire, physically & emotionally, yet I kept doin it.

But when I took the time to look deeper into my behaviors & habits, I started to be kinder to myself & feel empathy for that past Katie.

Back then, I didn’t treat food as fuel as I do now. I treated it as the enemy.

So if you deal with binge eating at times, or know someone who does, know that you’re not alone. Know there’s hope. But you have to start treating food like you should — as nourishment, not punishment, a treat, or reward.

Here are the strategies that slowly helped me learn to stop binging & start treating food as fuel!

If you don’t know how to stop binge eating start here

Start Eating Enough During the Day

One of the constant mistakes I used to make was to eat as little as possible throughout the day, often limiting food intake to as little as 1,000–1,200 calories. I thought I was being “good” & if I could eat as little as possible without completely crashing, the better.

This caused several problems:

• Incredibly low energy, meaning my workouts were shit (if I worked out at all).
• Mental fatigue, due to lack of fuel — your body needs food to function at an optimal level.
• Feelings of endless hunger due to hormones bring completely f*cked, even after eating a reasonable meal. This made me more susceptible to binging!

The key was pretty simple: EAT enough throughout the day.

Start tracking your calories if you need to keep yourself accountable, & aim to eat at least every 4 hours. This strategy may scare you a bit & make you feel like you’re eating “too much.” But trust me — eating enough during the day does wonders to help you avoid binging.

Don’t Keep Trigger Foods Around

We all have certain foods that once we start eating them, we just can’t stop.

A few of mine:

• Cracker, cookies, cereal, cheese nips, goldfish
• Sweet sugary candy & drinks
• Ice cream, cool whip, chocolate, nut butters
• Cake, cupcakes, doughnuts, rolls, biscuits
• Rice, french fries, mashed potatoes – basically any CARB.

I’m an abstainer, carbs are drugs for me so I cut them out of my diet almost completely switching to a carnivore WOE (way of eating). Not only is my Crohn’s disease in remission, I’ve lost 55lbs, & healed my binge eating changing the way I eat.

Why do I not “cheat” on my diet? Because it’s not worth it. You’re not winning by cheating on yourself.

Grace & Control Your Environment

Nobody is perfect. We will all have days when we eat too much, choose the less healthy option.

That’s why I follow a flexible “carnivore” low carb approach. I eat well 90% of the time, eating perfect & healthy 100% of the time is unrealistic.

One of the most common questions: How do you stick to a healthy diet when you’re surrounded by tempting food?

The answer: change your environment.

In other words, make it as easy as possible to eat healthy food & as difficult as possible to eat unhealthy food.

• Keep healthy food with you so you’re never tempted.
• Make it harder to eat out by cooking more meals at home.
• Don’t grocery shop when you’re hungry & make sure you’re eating enough to fuel your day!

Restriction or Food Freedom?

Abstainers vs Moderators

Food & sugar addiction are not bullsh*t excuses people make to eat & live a certain way. I lived food addiction for 30+ yrs. It negatively affected me physically & mentally.

I am definitely an abstainer when it comes to carbs & sugar. It is freeing to me to have food rules & not have to waste energy justifying my choices & actions. I either DO or I DON’T. I also understand not everyone is wired this way.

Moderators & abstainers are often very judgmental toward each other, as they both believe that their way of approaching temptation is the right way.

Some think that a meat-based diet or “carnivore” is too extreme and restrictive. But whether that’s true for you might depend on whether you’re an Abstainer or a Moderator. This is why we determine which one you are. It makes choosing a nutrition approach easier because sustainability, ease, & adherence are everything.

I feel our society as a whole has a strong moderator bias. How many times have you heard someone say: “Everything in moderation”?

As one who is an abstainer & suffered with food addiction, disordered eating, orthorexia, alongside an autoimmune condition like Crohn’s, I know first hand not everyone can moderate & eat all foods without repercussions.

Saying things to an abstainer like:

“You’re too restrictive.”

“Just loosen up.”

“One won’t kill you.”

etc…

…is like telling an alcoholic or drug addict to “just have one drink or one hit, you’ll be fine.”

How to Handle Food Pushers & Moderators If You’re an Abstainer

• “You’re too restrictive.” We’re all different & I respect your choices. To me, the way I eat is freeing & meets my needs so I can be the best for you. I honor my body & that may change in the future, but for right now, I feel great!

• “Just loosen up.” I’m happy you can moderate food choices, but that does not align for me. For people who are abstainers, we have specific needs & approaches that work better.

• “Just have one.” I appreciate the gesture, but I don’t feel my best when I have those foods, mentally or physically. Thank you for understanding!

• “Meat is bad for you.” Well, so is drinking nothing but celery juice. ( jus sayin lol)

Everyone has the freedom to eat & live as they choose. Right now this is my choice & I respect yours. I feel great, it’s easy & sustainable for me. If I get to a point where I feel like I need to make an adjustment, I will honor that.

Go your own way.

Can you relate to my story too?

oxox Coach K

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